Latest Discoveries in Molecular Bioscience

Peer-reviewed articles, experimental protocols, and in-depth analysis of genetic mechanisms

Research Articles

Meet the Yeast That Decaffeinates Your Coffee: The Story of S. cerevisiae TFS9

Discover how S. cerevisiae TFS9, a novel yeast strain from Iranian tea soil, offers a natural solution for coffee decaffeination through biodegradation.

Amelia Ward
Oct 08, 2025

Popular Articles